Greek Yogurt & Mixed Fresh Berries Oats Recipe - North America - How To Make Greek Yogurt & Mixed Fresh Berries Oats

Blueberries are a very popular, tasty fruit native to North America but grown commercially across the Americas and Europe.
Place 3/4 cup of yogurt in a bowl. Wash and slice your berries, place on top of the yogurt. Drizzle honey over top. Enjoy as an amazing breakfast!

Ingredients

• 1 cup heavy cream, you can do all Greek Yogurt
• 1 lb Low fat Greek yogurt, I used 2%
• 1 cup granola (I used dark chocolate and peanut butter home made granola)
• 4 tbsp honey or maple syrup
• 2 cups mixed fresh organic berries

Directions

1. In a bowl, whip the heavy cream with the sugar. Fold in the Greek yogurt.
2. In a parfait glass, or any glass container for that matter, place 1 tablespoon of Granola followed by 2 tablespoons of the Greek yogurt mixture. Place some berries over the yogurt and repeat layer.
3. Refrigerate parfaits until it is time to serve.
4. Nutrition facts calculated based on the recipe giving 6 parfaits.
5. The right nutrition facts is using just Greek yogurt, but 1.5 lbs instead of 1 lb. The left nutrition facts is using the mixture of Greek yogurt and heavy cream.